Today is our first day overseas on this trip! After heading to our hotel, we promptly took a long nap. (I like to think of it as our first siesta.) After waking up, we took a Rick Steves self-guided walking tour of the area around Puerta del Sol, stopping to pick up some pastries that he recommended along the way.

After the walk, we had tapas and beers at several tapas places near the Prado before heading back to the hotel to go to sleep. Tomorrow, we hope to see the National Palace and the Prado Museum.

After packing up our bags, we walked around downtown to find some Chicago hot dogs and Chicago mix popcorn for lunch. We got a bit lost and departed for the airport about a half hour later than expected. Luckily, our flight was delayed for about an hour, so we didn’t miss our flight and had ample time to relax in the airport lounge prior to departure.

For brunch, we ate at The Purple Pig, one of the top rated restaurants near our hotel according to Yelp. The bone marrow smear was particularly fatty and delicious. After eating, we rushed down to Navy Pier to catch a show, Cirque Shanghai. The show involved feats of acrobatics performed by people possibly from Shanghai and was surprisingly entertaining.

After resting a while at the hotel, we headed to Morton’s Steakhouse for happy hour bar bites and cocktails. Tomorrow, we are taking the red eye to Madrid!

Coincidentally, Belinda and Joe were also in Chicago today. We met up with them for lunch at Seven on State, the slightly upscale food court in Macys. Afterward, we walked around Millennium Park. Valerie and I had already seen the “bean” (not its official name) before, so we focused our attention on the “face fountain” (also not its official name), a pair of pillars that display pictures of faces which “spit” water at children who are playing near the fountain. We picked up some beverages from a nearby coffee shop and headed at a comic book store. Belinda purchased several graphic novels, which Valerie and I hope to read when we return to the Bay Area.

We eventually split up from Belinda and Joe and went to Lou Malnati’s for some delicious deep dish pizza. They were able to make a pie with no cheese on half of it so Valerie could eat it too. For dessert, I had a cookie pizza, also delicious.

Tomorrow, we’re going to try to eat some more yummy Chicago food and see a show.

Valerie and I are off on another exciting globetrotting adventure… is probably what I would say if I liked to travel. We’ve begun our long journey to the east! Our first stop is Chicago where we’ll be staying for the next three days. Our flight pulled into the gate around 8:40pm, about half an hour behind schedule. While I didn’t mind the delay, I fear that many of our fellow passengers missed their connecting flights because of it.

We’re staying at the Swissotel in downtown Chicago. It’s about a half mile slightly uphill walk from the Loop. By the time we made it to the hotel, most of the restaurants nearby were closed, so we walked to Bockwinkels, a nearby grocery store / deli and picked up some microwavable dinner and snacks for tomorrow’s breakfast.

Tomorrow, we will probably try to eat some delicious Chicago food at some fine eateries that do not require reservations (both because we don’t have any and because we don’t have any clothes fancy enough to eat at a place that does).